Fine Coat™ Thin Cut Skin-On
The Fine Coat brand is a premium lightly battered fry which looks and tastes like a regular fry but with extra crispness and taste in every bite. The light batter retains heat longer and cuts down on breakage so you can eliminate costly waste. Their premium appearance and taste will complement any menu.
Cooking Instructions
Nutrition
Ingredients
Packaging
(*Recommended for best results)
Temperature
Cook Time
Convection Oven
Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Modified Potato Starch, Rice Flour, Corn Starch, Corn Dextrin, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Xanthan Gum, Disodium Dihydrogen Pyrophosphate to Promote Color Retention, and Dextrose.
Allergens:
None