Recipes



Chicken Fajitas with FlavourCrisp Spicy Fries

Chicken Fajitas

Ingredients

3 lbs boneless, skinless chicken
Flour tortillas
Sour cream
Shredded Monterey Jack cheese
Sautéed onions, green and red peppers
Guacamole (Mashed avocados with diced onions, diced tomatoes,
hot sauce, pepper and lime juice)

Instructions

  1. Add to the marinade 3 lbs of boneless, skinless chicken that has been pounded flat. Let sit for at least three hours. For best results, cook on a grill. Roll cooked chicken and other ingredients in floured tortillas and serve with Cavendish Farms® FlavourCrisp Spicy Fries.

 

Marinade Ingredients

Ingredients

Juice of 8 limes (or small bottle of real lime juice)
1/2 cup olive oil
2 tsp oregano
2 tsp pepper
2 tsp salt
1 tsp cumin
1 garlic clove (diced) or 1 tsp minced garlic
3 tsp coriander or 1/2 cup fresh cilantro

Instructions

  1. Combine marinade ingredients in a marinade container or large bowl.

Serves: 4