Great Canadian Morning Ham & Potato Cakes

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Featured product is Cavendish Farms® Straight Cut Fries


Ingredients
½ bag Cavendish Farms Straight Cut Fries
¼ cup ham, finely chopped
¼ cup red pepper, finely chopped
¼ cup white onion, minced
2 tbspchives, finely cut
1 tspgarlic, minced
4 tbspmayonnaise
1 pinchsalt
1 pinchpepper

 


Directions
  1. Place frozen Cavendish Farms Straight Cut Fries into the food processor and allow to run until potatoes are reduced to small crumbs in size.
    2. Place potatoes in a mixing bowl and add all of the remaining ingredients.
    3. Mix well using a spatula.
    4. Divide mixture into ½ cup portions (or to desired size portions).
    5. Form into a ‘patty’ or ‘cake’ pressing firmly.
    6. Place a non-stick frying pan on the stove top over medium-high heat and place morning cakes into the pan.
    7. Cook for 1 to 2 minutes per side allowing cakes to brown and form a slight outer crust.
    8. Cook to desired crispness and serve.

 
Prep Time – 20 minutes
Serves – 2 to 3