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Cooking Instructions

For best results, cook from frozen to a light golden colour. Do not overcook. If defrosted, use immediately. Do not refreeze. This product requires further preparation, the following cooking instructions are recommended to ensure product quality and food safety.

Air Fryer

  • Preheat your air fryer to 400°F (204°C).

    Preheat your air fryer to 400°F (204°C).

  • Spread product in the basket (do not overcrowd).

    Spread product in the basket (do not overcrowd).

  • Cook for 5-7 minutes, to a light golden colour (air fryer appliances may vary in temperature and cook times).

    Cook for 5-7 minutes, to a light golden colour (air fryer appliances may vary in temperature and cook times).

  • Shake basket once or twice during cook time.

    Shake basket once or twice during cook time.

Oven Method

  • Preheat oven to 450°F (230°C).

    Preheat oven to 450°F (230°C).

  • Spread frozen product in a single layer on a non-stick baking sheet.

    Spread frozen product in a single layer on a non-stick baking sheet.

  • Bake for 8-12 minutes, turning halfway, to a light golden colour.

    Bake for 8-12 minutes, turning halfway, to a light golden colour.


Nutrition Information

Ingredients

Potatoes • Canola oil and/or soybean oil • Yellow corn flour • Modified potato starch • Salt • Dextrose • Sodium acid pyrophosphate (to help retain colour)

Nutrition Facts
Valeur nutritive
9 pieces (85 g)
9 morceaux (85 g)
Calories 160 % Daily Value*
% valeur quotidienne*
Fat / Lipides 8 g 11 %
Saturated / saturés 0.5 g
+ Trans / trans 0 g
3 %
Carbohydrate / Glucides 22 g
Fibre / Fibres 2 g 7 %
Sugars / Sucres 0 g 0 %
Protein / Protéines 2 g
Cholesterol / Cholestérol 0 mg
Sodium 220 mg 10 %
Potassium 300 mg 9 %
Calcium 10 mg 1 %
Iron / Fer 0.75 mg 4 %
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup