Drive Thru Fries
These skin-on fries are a true favourite. Cavendish Farms Restaurant Style Drive Thru Fries offer the flavours of dining out with the comfort of staying in. Coated for extra crisp, they take only 10 minutes to cook and give you the drive thru taste you crave, no drive thru lineups required. A delicious snack you can make at home in no time!
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Cooking Instructions
Cook from frozen. For best results, do not overcook. If defrosted, use immediately. Do not refreeze. The following cooking instructions are recommended for product quality and food safety.
Oven Method
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1. Preheat oven to 450°F (230°C).
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2. Spread frozen fries in a single layer on a non-stick baking sheet.
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3. Bake for 10 minutes to a light golden colour.
Air Fryer Method
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1. Preheat your air fryer to 400F. (Air fryer appliances may vary in temperature and cook time.)
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2. Spread fries in the basket (do not overcrowd).
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3. Cook for 12-14 minutes to a light golden colour. Shake basket once or twice during cook time.
Nutrition Information
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Modified corn starch • Rice flour • Yellow corn meal • Salt • Baking powder • Malted barley flour • Guar gum • Dextrose • Sodium acid pyrophosphate (to help retain colour) Contains: Wheat • Barley
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 47 pieces (85 g) | |
| 47 morceaux (85 g) | |
| Calories 160 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 8 g | 11 % |
|
Saturated / saturés 0.5 g + Trans / trans 0 g |
3 % |
| Carbohydrate / Glucides 22 g | |
| Fibre / Fibres 2 g | 7 % |
| Sugars / Sucres 0 g | 0 % |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 440 mg | 19 % |
| Potassium 225 mg | 5 % |
| Calcium 10 mg | 1 % |
| Iron / Fer 0.5 mg | 3 % |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |