Festive Onion Rings
Prep: 5 min | Cook: 5 - 10 min | Serves: 2 - 4
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Onion Rings
Delicious, crispy, and crave-worthy -Cavendish Farms Quick Crisp Onion Rings are just 5-minutes away in the air fryer . Whether you're craving a snack, looking to elevate your lunch, or adding a tasty side to your dinner, these onion rings are the ultimate companion. Made in Canada from domestic and imported ingredients.
Ingredients
- 1 bag of Cavendish Farms Quick Crisp Onion Rings
- 1 tbsp basil
- 1 cup roasted red pepper
- 2 tbsp roasted almonds
- 2 cloves roasted garlic
- 3 tbsp olive oil
- 1 tbsp goat cheese
- Salt & pepper, to season
Directions
- Preheat air fryer to 400°F.
- Spread Onion Rings in a single layer in air fryer basket and cook according to packaging instructions.
- To prep, roughly chop basil and set aside.
- To make roasted red pepper pesto, add roasted red pepper, almonds, garlic, olive oil, salt and pepper to a food processor and blend on high until smooth.
- Stack cooked Onion Rings on a plate, starting with the largest Onion Ring to the smallest to make it look like a tree.
- Garnish your Onion Rings with roasted red pepper pesto, basil and goat cheese. Serve while warm.
